Biodiversity Conservation

Input

Ephesus, Istanbul hotel, offering accommodation to students only, at the same time is conscious of the social impact of our activities and showed a hotel. By adopting sustainable tourism policies, are aiming to fulfill a responsibility to leave a livable world for future generations. This document is detaylandirmak our determination to protect biodiversity and sustainable tourism practices in particular.

Our Approach To Sustainable Tourism

Sustainable tourism, biodiversity conservation, promoting cultural diversity and the local community to continue to support an approach. Today we're revealing Ephesus Hotel Istanbul as these three basic elements:

• environmental responsibility: energy and water consumption, reducing waste and optimising the management and conservation of Natural Resources.
• Social responsibility: to contribute to the local economy, promotion of positive cultural values of the local community with the introduction and establishment.
• Economic Responsibility: Long-term financial sustainability while ensuring fair and transparent practices to adopt for all transactions.

Our commitment towards the protection of biodiversity

and ecosystems biodiversity is critical to the balance of the health of our planet has the knowledge. Istanbul, a city that is home to unique ecosystems and natural areas because it is rich in biodiversity preservation is stronger than the protection of. Ephesus Hotel Istanbul is progressing step by step towards the protection of biodiversity as the steps we have taken:

1. Supporting Local plant and animal species

• Landscaping Regulations: In the gardens of the hotel and the local environment, giving brightness to the use of endemic plant species. This is in addition to reducing water consumption, Local will help you to create a natural habitat for insects and cutting.
• The conservation of natural habitats: natural habitat throughout the hotel grounds or extensive (December, trees, bushes) and protection of the effort to the selected will be shown.
• Raising awareness: our guests and our employees in Istanbulun biodiversity information presented and forever will be increased.

2. Sustainable Purchasing Practices

• Local and seasonal products: kitchen products that are used in food supplements and is preferred for the provision of local and seasonal carbon footprint will be reduced and local farmers will be supported. This is also the chemicals used in the production of food (pesticides, etc.) the disadvantages also indirectly on biodiversity will decrease.
• Certified sustainable Suppliers: emphasis on the preservation of the biodiversity and sustainability certifications of suppliers to cooperate with the companies is planned. For example, forest breaks the FSC (Forest Stewardship Council) products are preferred.

3. Waste management and pollution prevention,

• waste reduction and recycling: the implementation of policies to increase the amount they spend throughout the hotel, will be increased recycling rates, and promote practices such as composting. The amount of waste that goes to landfill this will help ease the pressure on natural habitats.
• Chemical Management: chemical used in cleaning and maintenance of the parts of eco-friendly and bio-degradable persons to be preferred, thus water pollution and environmental pollution will be prevented.
• Water and energy efficiency: For consumption of water and energy technologies and applications (low pressure taps, energy efficient lighting, smart building systems) will be used. Less energy consumption, energy production growth effects (habitat destruction, etc.) decreases.

4. Education and awareness

• employee training: all staff, to ensure the protection of biodiversity and sustainability will be stored and regularly. This legislation effectively will win.
• Guest Information: They also offered to our guests are given information about the sustainability of these efforts and supports (e.g., towels and sheets change policy, the separation of waste) incentive is given. Istanbulun introductory material about the natural beauty and biodiversity is presented.

5. Cooperation with local communities

• support local initiatives in: Biodiversity protection that operates in the area of local non-governmental support continues to be given to programs and projects. This will reinforce the social development of software.
• Guest Friendly Tours: youth recognizable to those in our local biodiversity and nature tours organized in accordance with the appropriate principle (images, bird watching, nature walks) can be presented.

Results

Ephesus Hotel Istanbul as a part of our business model sustainable tourism as we see it. In particular, the steps we take to protect biodiversity, and reduce both the footprint and the strength of our hotel will offer people more responsible and meaningful travel experience. Our continuous efforts in this area in the future, we are continuing our respect for our natural environment and we are continuing to keep always in the forefront.

Hotel Efes Istanbul sustainable tourism and Biodiversity Conservation

giriis

Hotel Ephesus Istanbul, in addition to providing memorable experiences for our guests, we are determined to become educated about the environmental and social effects of our activities. By adopting the principles of sustainable tourism, we aim to fulfill our responsibility to leave a habitable planet for future generations. This document describes in detail the conservation of Biological Diversity and especially our commitment to sustainable tourism practices.

Our Approach To Sustainable Tourism

Sustainable Tourism, Environmental Protection, cultural heritage and the promotion of the welfare of the local community to increase represents a balanced approach to covering. Hotel Ephesus Istanbul as the center of our activities, we place these three key elements are:

• environmental responsibility: energy and water consumption, minimize waste and optimize the management of natural resources to protect.
• Social responsibility: to contribute to the local economy, cultural values develop and promote positive relationships with the local community.
• Economic Responsibility: Fair and transparent practices for all stakeholders by adopting long-term financial sustainability.

Our commitment to the preservation of biodiversity

Biodiversity is critical to the health of our planet and the balance of ecosystems. Istanbul isa city that is home to unique ecosystems and natural areas to be rich flour, its our responsibility to protect the biodiversity increases. Efes Hotel Istanbulcan take to protect the biodiversity of the steps are:

1. Support local flora and fauna

• landscape design: In the gardens of the hotel and the local environment, giving priority to the use of endemic plant species. This will not only reduce water consumption, but also will help create a natural habitat for local insect and bird populations.
• Habitat Protection: potential habitat within or in the vicinity of the hotel grounds (e.g. trees, bushes), security and development in the effort will be shown.
• Awareness: Istanbulby informing our guests and our employees to create awareness about the rich biodiversity of flour.

2. Sustainable Procurement Practices

• Local and seasonal products: to reduce our carbon footprint and support local farmers in the food supply in the kitchen, we give priority to local and seasonal products. This is also the chemicals used in the production of food (pesticides, etc.) indirectly will reduce the negative effects on biodiversity.
• Certified sustainable Suppliers: giving priority to the conservation of biodiversity and sustainability and cooperate with suppliers with certifications. For example, wood and paper products are FSC (Forest Stewardship Council) certified products will be preferred.

3. Waste management and pollution prevention,

• waste reduction and recycling: throughout the hotel, minimize waste generation, increase recycling and composting rates apply policies to encourage practices such as. In this way, by reducing the volume of waste sent to landfills, we'll reduce the pressure on natural habitats.
• Chemical Management: maintenance, cleaning and chemical products are environmentally friendly and biodegradable by choosing prevent pollution of soil and Water Resources.
• Water and energy efficiency: The use of technology and practices that are designed to reduce water and energy consumption (e.g., low-flow fixtures, energy efficient lighting, smart building systems). Reducing energy consumption, environmental impacts associated with energy production (e.g., destruction of habitat) to a minimum.

4. Training and awareness

• staff training: all staff will receive regular training on the protection of Biological Diversity and sustainability. This training will ensure the effective implementation of the policies hotel.
• Guest Information: Guests will be informed about these initiatives and sustainability efforts (e.g. the politics of change towels and sheets, waste separation) of the participation will be encouraged. Istanbulun about biodiversity and natural beauty informational materials will be provided.

5. Cooperation with local communities,

• supporting local initiatives in: Biological Diversity and the preservation of local civil society organizations actively in projects will be supported. This hotel will reinforce social responsibility.
• Eco-Friendly Tours: Guests can promote local biodiversity and eco-friendly tours are conducted in accordance with principles (e.g. bird watching, nature walks) can be presented.

Solution

Ephesus Hotel Istanbul as sustainable tourism as an integral part of our business model, we see . Especially regarding the protection of Biological Diversity will not only reduce the steps we have taken our environmental footprint, but also more responsible for our guests and meaningful travel experience to offer. Our respect for the natural environment to continuously improve our work in this area and we are determined to keep constantly in the foreground.